Description
100% wood burning, pellet grill and smoker in one. 4 cooking zones for great versatility. Cook over direct or indirect heat at up to 800 degrees F using 100% food grade wood pellets. Also, cold smoke and hold in the warming drawer. The insulated lid helps get up to temp quick. You will see the fire!
- Construction: Double Walled Stainless Steel Interior and Exterior; direct cooking zone features a stainless steel grate
- Insulation: Double Walled Construction surrounding 850 degrees F Spin-Glas Insulation for superior heat retention, fuel savings and maximum cooking performance
- Dimensions: Outside: 67.75" W x 51.5" H x 24" D (allow 5.5" D clearance for lid)
- Warming Drawer: 19" x 13" x 4"
- Cooking Capacity: Large enough to cook a whole turkey or food for the whole family!
- Cooking Area: 10" x 18" direct; 18" x 18" indirect; 10" x 28" top rack for a total of 784 square inches; 19" x 13" x 4" warming drawer
- Cooking Surface: Direct: 3/8 304T stainless steel rod cooking grate; Indirect: nickel plated grills
- Fuel Source: 100% Wood, Food Grade Pellets
- Pellets are easily obtainable throughout the US.
- Fuel Usage: 1.2 lbs of pellets per hour at 400 degrees F
- Temperature Settings: 170 degrees to 600 degrees F
- Hopper Capacity: 25 lbs
- Controllers/Firepots: Electronically-controlled temperature digital controller
- Electrical Requirements: 5 amps at 120 VAC; 36,000 BTU burner; electronically-controlled thermostat; auto-start; draft fan
- Power cord approximate length 58" (may vary by +/- 6")
- Standard Equipment: Operator's Manual, Warming Drawer, Side Shelf, 4 Casters, 80 lbs. Cookshack Hickory Pellets
Fast Eddy's by Cookshack PG1000 is the only pellet grill on the market that uses charbroiler technology. The pellet grill is a 100% wood burning, pellet fired grill and smoker in one. You will see the fire! Easy front-access ash drawer makes ash removal simple and only leaves behind about 3% ash. Proudly manufactured in the USA! Bottom legs are removable to create a built-out kitchen, providing essential shelf space for additional food storage and prep.
