Wild Wood Grilling Hickory Smoking Chips

Description

We are committed to sustainability. Part of our 100% wood fiver usage policy includes turning wood unusable for planks into smoking chips. You are getting top quality smoking chips from wood that is sourced and produced in the United States.

Features:

• Case Of 20
• For a strong, bold and smoky flavor, use our Hickory smoking chips.
• These are perfect for the low-and-slow.
• They especially pair well with beef, wild game, bacon, fruits and lamb (like this Hickory Smoked Rack of Lamb).
• Flavor Strength: Strong
• Wood Type: Hickory
• Flavor Pairings: Beef, Lamb, Wild Game
• Dimensions: 24"L x 12"W x 12"H

WARNING: This product contains wood dust. Inhalation of wood dust is known to the State of California to cause cancer. Burning wood results in emissions that can expose you to chemicals including carbon monoxide, soot, smoke, and other combustion by-products, which are known to the state of California to cause cancer, birth defects or other reproductive harm, and/or adverse health effects. For more information go to http://www.P65Warnings.ca.gov.